November only! All-you-can-drink Kuuga Meat Cuisine Course (A course where you can enjoy meat to the very end) 17,200 yen

November only! All-you-can-drink Kuuga Meat Cuisine Course (A course where you can enjoy meat to the very end) 17,200 yen

17,200 yen(税込)

※The photograph is an image.

  • 16品
  • 1~10名
飲み放題あり
2-hour all-you-can-drink offer. *Please note that the all-you-can-drink period is 90 minutes, and seating time is 120 minutes.

This special meat kappo course from Kuuga uses plenty of A5 Wagyu beef, allowing you to enjoy the meat to the very last bite. *This course includes all-you-can-drink.

コースメニュー

[Attachment]

Snow crab with Chidori vinegar

【Appetizer】

Monkfish liver simmered with ginger

Cream cheese marinated in Saikyo miso

Persimmon salad

Spinach with sesame dressing

Nameko mushrooms

ginkgo

Sweet potato simmered with lemon

【sliced ​​raw fish】

Saito beef rump steak, thinly sliced, with onion soy sauce and condiments.

[A quick snack]

Kagoshima Prefecture Black Pork Stew Sandwich with Mustard Sauce

【Steamed food】

Steamed egg custard with mushrooms and local chicken, served with grated yuzu zest at Gin-an.

[Lava Stone Grilling]

A5 Miyazaki Prefecture Wagyu Saito Beef Chateaubriand

Three kinds of seasonal vegetables

【meal】

Akita Sennin Rice Cooked in an Clay Pot

Wagyu beef stew

Pickles and miso soup

[Dessert]

Pumpkin Brûlée

*Please note that some menu items may change depending on the availability of ingredients.

予約可能曜日
Monday to Friday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 2 days before your visit date

2026/10/27 更新