March only! Kuga Special Course (Main dish is A5 rank Saito beef) 10,000 yen
10000 yen(税込)
※The photograph is an image.
- 14品
- 1～8名
Enjoy a luxurious experience using high-quality seasonal ingredients.Please enjoy our carefully selected ingredients.*If you would like all-you-can-drink, an additional 2,200 yen will be charged.
コースメニュー
[Attachment]
Deep-fried sesame tofu, Fukimisoan
【Appetizer】
Mozu vinegar
Cream cheese marinated in Saikyo miso
mentaiko potato salad
Firefly squid and spring onion dressed in vinegared miso
Boiled Tenmame beans in salt
Sea bream temari sushi
Mizuna and thin fried tofu salad
【sliced raw fish】
Seared Spanish mackerel
【Fried food】
Deep-fried sakura shrimp, spring onion, and mitsuba
【Chopstick break】
Clams and wild vegetables in a soy sauce
[Lava grilling]
A5 Saito beef (2 types: beef tongue and chateaubriand)
3 kinds of seasonal vegetables
[Meals]
Sea bream charippers
[Dessert]
Sakura pudding
*Some menu items may differ depending on the availability of ingredients.
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2026/02/24 更新
