Kuuga Italian Course

Kuuga Italian Course

3000 yen(Tax included)

  • 5items
  • 2-8persons

This lunch course is only available on Saturdays and Sundays.We offer a seasonally changing lineup of appetizers, pastas, and main meat dishes.*Please note that this service is not available on weekdays.

Course menu

・3 types of seasonal appetizers

・Germ roll bread

・ Seasonal pasta

Vongole Rosso with Clams and Snap Peas

· Meat dishes

Kamui Pork Porchetta

· Today's Dolce

This set includes one drink.

*For an additional 200 yen, you can change to a set that includes an alcoholic drink (1 drink).

Reservation reception time
11:00~14:30
Available days for reservation
Saturday/Sunday
Length of stay
Saturday: 1 hour 30 minutes
Sunday: 1 hour 30 minutes
Reservation deadline
Saturday: Until 9pm two days before your visit
Sunday: Until 21:00 3 days before your arrival date

2025/07/08 update