June only! Kuuga Special Course (Main dish: A5 rank Saito beef) 10,000 yen
10000 yen(税込)
※The photograph is an image.
- 17品
- 1～8名
Enjoy a luxurious experience with seasonal, high-quality ingredients.Please enjoy our carefully selected ingredients.*All-you-can-drink option is available for an additional 2200 yen.
コースメニュー
[Attachment]
Grilled eggplant, water shield, delicious dashi jelly, flower buds
【Appetizer】
Pickled young sweetfish
Squid with fermented squid guts
Softly simmered octopus
Cream cheese marinated in Saikyo miso
Shinmaruju Simmered in Savory Sauce
Edamame and corn salad with tofu dressing
Myoga Sushi
【sliced raw fish】
Wild striped jack mackerel from the Izu Islands, complete set of garnish
【Fried food】
Pike conger wrapped in perilla leaf tempura, salt
[Vinegared food]
Vinegared dish of Kaga cucumber and chicken breast with tomato jelly.
[Lava grilling]
A5 Saito Beef Tongue and Fillet
3 kinds of seasonal vegetables
【meal】
Corn rice cooked in an earthenware pot
Pickles and miso soup
[Dessert]
Kaga Bocha Pudding
*Some menu items may be subject to change depending on the supply situation.
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2026/06/02 更新
