Kuuga Special Course (Main dish is A5 rank Saito beef) 10,000 yen

Kuuga Special Course (Main dish is A5 rank Saito beef) 10,000 yen

10000 yen(Tax included)

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You can enjoy a luxurious moment using high-quality seasonal ingredients.Please enjoy our carefully selected ingredients.*If you would like all-you-can-drink, an additional 2,000 yen will be charged.

Course menu

【First come, first served】

Spanish mackerel sushi roll

【Appetizer】

With a vine

Cream cheese marinated in Saikyo miso

Mentaiko potato salad

Rape blossoms with kelp

Boiled wasabi flowers

【Build】

Three kinds of seasonal sashimi

【Fried food】

Beef rump and bamboo shoot tempura (with perilla leaves and plum)

[surpass]

Steamed crab sushi with tortoiseshell paste

[Lava grilling]

Two types of Saito beef (beef tongue and Chateaubriand)

3 kinds of seasonal vegetables

【Exhibit】

Boiled noodles with fresh seaweed

[Dessert]

Strawberry Bavarian

Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/02/01 update